William loves his job as a barber and has a flair for fine wines - but it breaks his heart to see how many old wines are no longer drunk and simply thrown away.
While strolling through the wild and unspoilt Emmental, Will had a flash of inspiration - he is now collecting old wines, distilling them into a delicious brandy and finally aging them in oak casks into a great new fine beverage.
Crazy, this Will, isn't it?
Collect old wine
We use wines that would otherwise be discarded.
The wine is distilled locally at the Kramer distillery.
let the fire mature
The Wybrand is refined and stored in oak barrels.
Open & enjoy
Enjoy the delicious newfound Wybrand!